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Showing posts with label Traditional. Show all posts
Showing posts with label Traditional. Show all posts

Monday, September 22, 2014

Hee Kee Desserts


Our tastes and sense of adventure when it comes to food nowadays knows no bounds.
We used to stick to what we knew and what we were familiar with. Even if something new came along and was  Halal, it might take awhile for an idea to catch on. But now, anything is possible.

One particular thing that we all seem to fancy is dessert!
You'd be hard-pressed to find someone who doesn't take at least a little enjoyment when indulging in their sweet tooth every once in awhile. Traditional Chinese-style desserts that are Halal is definitely a rarity in Singapore.

Well, finally we have somewhere to go to enjoy such delicacies!!

Hee Kee Desserts is located in Jurong Point which is quite a ways away for us East-siders so we made sure to cover the whole lot since we made the trip!

Traditional Steamed Milk Pudding ($3.50)
I know a lot of you are going "It looks so... boring..."
Well let me tell you - some of the best tasting things ever are the ones you least expect!

As plain as this looks, it was one of our faves! The milky flavour was divine and so smooth. It was not overly sweet so you can really taste the milk in the pudding. A lot of you might compare this to beancurd and it's pretty close but I'll prefer milk to soy milk anyday!

But if you REALLY insist on adding something to it, they have a Red Bean variation. Also, try the Almond Milk Pudding, Ginger Milk Pudding or the big one - Egg Yolk Pudding!
All traditionally steamed of course!

And just how smooth is the pudding?

Really smooth!!
Mango Cheong Fun ($6.00 for 2 pieces)
When we heard 'Mango Cheong Fun' we were a bit wary. The only 'Cheong Fun' we were familiar with was Chee Cheong Fun and we could not imagine any mangoes being associated with that. But oh boy were we surprised (in a good way).

The Cheong Fun skin was actually infused with coconut that you can actually taste!
And what awaits within the delicious white skin?


A nice big juicy piece of mango awaits you within! And what a combination when you eat the mango with the coconut-infused skin. You can really appreciate it if you're looking for a sweet and fresh flavour in your desserts.

I have to say that I was really surprised with this one. Not only was it something I didn't expect but I was very impressed with the innovative nature of the dessert. Damn creative right!

And speaking of innovative...

Durian Pancake ($3.30 per piece)
Hee Kee seems to be teasing us a lot by offering us stuff that is wrapped up.
First was the Mango Cheong Fun and now this. But we are not complaining! Far from it!!

Behold! The Durian Pancake! I actually nicknamed this 'The Golden Pillow' but then I realized that name was already taken... So instead... I shall call this... 'The Golden Cushion'!!

It's basically a coconut-infused crepe (that's oh-so-fluffy) that envelopes what is probably the favourite fruit of so many people. DURIAN!!! Oh yeah! The King of Fruits is ready to be devoured at Hee Kee and we recommend you enjoy it by ordering the Durian Pancake.


Now look at that. Super generous serving of durian all wrapped up within the crepe!
And just so you have a bit of variety, there's some whipped cream in there too but don't worry you durian lovers will still get to savour every single morsel.

And if you're looking for more durian, Hee Kee also has Durian Pudding and a few dishes that incorporate Sago with durian too!

Personally for me - as long as got durian means confirmed power!

Hee Kee also has other desserts with fruits as the main attraction by the way. They have a whole series called 'Manog Mania' and other desserts feature fruits like Rock Melon, Papaya and Watermelon too!

Durian Sauce with Sago ($5.80)
You all probably know we have a couple of obsessions here on The Halal Food Blog.
(I'm talking about obvious ones!) One of them is Poached Eggs and the other is... Salted Egg Yolks!
Maybe it's something about the 'runny' nature of the 2 but there's just something about them...

And the reason we mention this is because.. There's Salted Egg Yolk at Hee Kee!!

Salted Egg Yolks Glutinous Rice Balls in Osmanthus Sweet Soup ($3.80)
So here are these golden orbs of goodness... Dumplings made from glutinous rice containing some of the most delicious fillings ever known to man... Salted Egg Yolk! In fact you can see some already seeping out from the side there LOL

Okay so it's more of Salted Egg Yolk custard paste but it still counts and the salted egg yolk flavour still prevails when we take a big bite of those balls.


I don't know about you but I'm going ZOMG right about now...
And as always, we try to capture the perfect video of the oozing salted egg yolk but again we FAIL!!

But trust us. If you like Salted Egg Yolk, then try this dessert. Before this, we only had salted egg yolk for dessert in the form of a pau so this was a new experience for us. And the glutinous rice balls were not too thick so they had a good bite to them. Plus, they're swimming in a bowl of sweet Osmanthus broth which gives it a nice balance because it's really light.

Whole Coconut with Coconut Ice Cream & Peanut Crush ($8.80)
 If the first thing that comes to your mind when we say "dessert" is ice-cream, well they have it too!
And it's not going to be those sundaes that are over the top and too sweet... this is the natural stuff!

So you get a whole coconut complete with shell which they have hollowed out for you and fill it up with with really tasty coconut ice-cream! You can really taste the coconut flavour and the sweet flavour was just nice. They even have the coconut flesh which the scrape off the sides for you! Topped off with some crushed peanuts and you're all set!

And as an added bonus, they will serve you the coconut water from the coconut itself!
Nothing goes to waste here!!

Curry Chicken Ball ($3.80)
If you're like me and you need a little something else before you start on your desserts, fret not because Hee Kee also has something special in the form of their curry!

You can choose from the Chicken Ball (it's actually Chicken Luncheon Meat! ZOMG so good!) or the Curry Fish Ball. They both come with some really tasty curry and some tau kwa too! Perfect small bites to get you started on the road before your desserts!

And I have to say I was quite surprised by how tasty the curry was! To be honest it looked to be on the watery side but boy oh boy was it packed with curry flavour! Apparently it's a take on the popular Curry Fish Ball which is really popular in Hong Kong. Well, it made me wanna have prata after that!
LOL

Hee Kee really gives us the chance to sample and enjoy some traditional desserts because it's quite rare to find the ones that are certified Halal in Singapore. I'm talking about special desserts like Almond Paste, Taro Paste, Black Sesame Paste, Glutinous Rice Balls, Steamed Puddings and even Beancurds.

If you really wanna go all-out, they also have Birds Nest which is prepared traditionally in many variations like Red Date Soup, Rock Sugar and even Coconut Soup too!

If you're ever in the area, you should really drop by. In fact, it might even be worth making the trip all the way to the West because to be honest, the desserts here are pretty exceptional and we're glad that such a place exists that we can enjoy such desserts that we don't normally get to enjoy so often.

Hopefully they open one in the East or Central soon! *hint hint*

Hee Kee Desserts

JP 2, Jurong Point
1 Jurong West Central 2, #03-54/55

Tel: 6743 8480
www.facebook.com/heekeedesserts


Operating Hours:
11am til 10pm Daily


Friday, August 15, 2014

One Cupcake A Day - Serawa Durian Cupcakes

I am very sure you guys remember our first post on One Cupcake A Day and their super unique Savoury Cupcakes. That means you'll remember that we mentioned that they also make the more traditionally sweet cupcakes too!

Well, just because it's a sweet cupcake does not mean it can't still be creative!


I know there are plenty of bakeries out there now that specialize in cupcakes or desserts with a more traditional twist. By traditional, I'm talking about flavours like Ondeh-Ondeh and all kinds of other Melayu Kueh. But One Cupcake A Day has come up with something completely new.

Serawa Durian Cupcakes
That's right. You read correctly. Serawa Durian Cupcakes!
Maybe I don't go out hunting for cupcakes so often but I do see quite a lot on FB and Instagram and this is the first time I'm hearing of a Serawa Durian cupcake!

What exactly is Serawa Durian anyways?
Well, I guess it's fair to call it a type of jam, like Kaya, but with Durian instead of Coconuts and it's got a bit more texture. Basic recipe will be Durian, coconut milk and sugar I think.


So here we have a Vanilla cupcake with Serawa Durian filling (and you can see it's really generous) and it's topped off with cream cheese frosting and a little bit of santan and gula melaka drizzle.

If you love Durian - this is for you. If you love Serawa Durian - this is for you.
Even if you don't, you should try this because you can't get this anywhere else as far as I know.
It's really a nice bite and great for dessert and also to bring along when visiting people or to bring for a party or pot-luck. Confirmed talking point one!! Confirmed no one else bringing Serawa Durian cupcakes (unless the also ordered from One Cupcake a Day!)

It's $3.50 per cupcake so just nice you can grab a box or 2!
You can check out their Instagram for more great pictures of all the yummy makan they make and you can place your orders via onecupcakeaday@gmail.com

But guess what!! GREAT NEWS!!!


One Cupcake A Day will be at the Pesta Raya 2014 being held at the Esplanade!!

Between 29-31 August, head down to the Esplanade for Pesta Raya 2014 where you can catch some great shows including musical acts and plays too! Som really famous names are going to be there!


But for a famous name in cupcakes - head down to the Pasar Pesta    located at the Esplanade Upper Concourse between 5pm to 9pm and that's where you can get your fix of delicious and unique cupcakes!!


One Cupcake A Day will be featuring not only their superb Serawa Durian cupcakes but also their familiar favourites like Uniquely Melayu (aka the Nasi Lemak Cupcake!!), Gado-Gado Satay and also new and unique flavours like Pengat Pisang, Onde-Onde and Kampong Mix!!


So remember to head down to Pesta Raya not only to catch the great shows and acts on display but also to get some power cupcakes too!! Spread the word to your friends and make an outing with the family that weekend!



One Cupcake A Day

www.onecupcakeaday.com
http://instagram.com/onecupcakeaday

Order at  onecupcakeaday@gmail.com



Friday, July 4, 2014

Ramadhan Special 2014: Chef Andi's Kueh Lapis


I know this guy. His name is Andi. And he's a chef.
He's been a chef for a long time and I can tell you this - his cakes are delicious!

Well, to be honest I'd only had his 'Western' cakes in the past. I'd visit his cafe and bakery and whatever I had was always delicious (especially his Lemon Majari cake!!). I mean, this guy even baked me a birthday cake once and it was awesome!

But when he told me he was gonna be baking Kueh Lapis, it was quite a surprise.
Let's be hones - Western cakes and Malay Kueh are two totally different stories am I right... Just because you're good at one does that mean you're definitely gonna be good at the other?

Well, in this case, the answer is - YES!!

Original
Prune
Pandan
Mixed Fruit
Coffee
The Kueh Lapis was really good!!
Even my Mum loved it and that's a big deal because she's very particular about Kueh Lapis.

The Lapis was soft and so full of flavour. You can go for the Original of course if that's your thing.
And you can see how generous he is with the Prunes! My personal favourite is actually the Mixed Fruit... cos I love Candied Fruit. Seriously.

Prices are as follows;
Original / Pandan / Coffee (1kg) - $45.00
Prune / Mixed Fruit (1kg) - $50.00

I know there are a lot of 'Home Bakers' around now and I know some of them are pretty good. Well this guy is pretty good too. Perfect timing to order for Ramadhan but you'd better order fast before he reaches his order limit. (I already have a head start cos I ordered 5 LOL)

And Chef Andi has a special offer to readers of The Halal Food Blog!!
When you place your order, give him the password 'The Halal Food Blog Ramadhan Special' and he'll give you a special discount!! Maybe something off the price or maybe free delivery?

You can place your orders by calling or sending an SMS to Chef Andi at 9725 4231.
Enjoy!!


Monday, May 12, 2014

Haji Daliman Korner - Mee Rebus

So it was one of those days where we happened to wander a little further than usual...
Found ourselves in the area of Vivo City and Harbourfront when hunger pangs suddenly struck and boy were we ready for a big ol' meal!

But what to eat?! So many choices?
Vivo? Harbourfront? Wait, let's go across to Seah Im!

So I go off to find my food and my darling wife returns with a right grin on her face...
Hmmmm....

Mee Rebus ($3.00)
No wonder she was grinning... One of her faves!

So the Mee Rebus actually comes on its own by the way... Adding on the Bagedil and keropok brought it up to $3.00 for the whole bowl. The Mee Rebus alone was $2.50. I'm not really sure how they counted but this was a very good price for all the goodies we got!

The Mee Rebus was apparently excellent. The kuah was tasty and a nice consistency. Not at all watery. "Very sedap!!" says my darling wife.

I guess Mee Rebus is one of those dishes that can be either really good or really bad.
Taste is one thing but consistency of the gravy is also an important factor and Haji Daliman seems to pass the test.

Maryah's Verdict:
Mee Rebus 4/5

So many goodies at Seah Im and apparently Mee Rebus is one of them.
I would never have thought to buy it and it's a good thing my wife bought or we would have missed out!!

Haji Daliman Korner

Seah Im Food Centre 2 Seah Im Road
Stall 786 #01-33

Operating Hours: 8am til 9pm Daily
Closed on one day of the week (Not fixed so try your luck!)

Monday, March 3, 2014

Makan Melaka

Most people head down to Changi Village for quite a number of reasons.
Some make the trip for Nasi Lemak. Some for the BBQ seafood. But I don't think that Cendol comes to mind when Changi Village comes up right?


So Makan Melaka cropped up about a year ago and one of the things that jumps out when you see the sign is the 'Cendol Melaka' in big bold explosive text. Could we really get some authentic Cendol right here in the heart of Changi Village?

The first thing you'll notice is that they seem to be the real deal. The cendol is made from scratch and soak patiently in water for someone to order a serving so that they can fulfill their delicious destiny!

They also have quite a number of Cendol selections for you to choose from.
Besides the traditional Cendol Asli Melaka, you can also choose from Red Bean, Sweet Corn, Pulut (Glutinous Rice), Durian, Special Red Bean and Corn and Special Power Red Bean, corn and Durian!

Cendol Asli Melaka ($1.50)
We definitely had to get a serving of the traditional Cendol Asli Melaka!
It is after all the most basic serving of Cendol we can ask for right? But despite being the most simple, it can sometimes be the best type!!


Sweet red beans which are plump and soft nestle below a bed of shaved ice. Add in some of the autehtic cendol and finish off with coconut milk and gula melaka and you have a winner!

The cendol really is authentic and a really good quality too!
How can we tell? The cendol was still soft and didn't harden up after being exposed to the shaved ice!
How many times have you had Cendol become frozen green strands of ice after being soaked in the cold?
No such thing here!!

And they're not stingy with the gula melaka and the santan (coconut milk) either!
Just the way I like it! But you can tell them to adjust accordingly if you're not such big fans.

Cendol with Pulut ($1.80)
We decided to try a few more of the 'specialty' Cendol dishes they had on offer.

Don't ask me why but I decided to have a serving of the Cendol with Pulut...


This one is pretty much what the name says it is - Cendol with some pulut.
No red beans here. Just the glutinous rice, cendol, santan and gula melaka.

I have to say that despite how simple it seems, the pulut is actually quite overwhelming!
I guess I didn't expect it to be so heavy for a dessert and I'd say this is more suitable if you're looking to fill-up on something sweet. But if you're looking for just a simple dessert then maybe the original one is good.

We also decided to have the Durian one but unfortunately...
We ended up with a dish WITHOUT THE DURIAN!! I guess the guy forgot to add it maybe??

But fret not! We ordered another one!!

Cendol with Durian ($2.00)
That's how it will look when you order takeaway by the way.
Nice and convenient!!

And as you can see, they didn't forget the durian this time! And what a delicious addition it is!
They use actual fresh durian and you can really taste the richness. I guess the Cendol is really great as a drink on the go too and not just in a bowl.

Adam's Verdict:
Cendol Asli Melaka 4/5 -- Cendol with Pulut 2/5 -- Cendol with Durian 3.5/5

Maryah's Verdict:
Cendol Asli Melaka 4/5 -- Cendol with Durian 3/5

Well I guess we have really found a real gem in Changi Village. Another reason to visit besides Nasi Lemak and Seafood! Check this place out soon okay!!

Makan Melaka

1 Changi Village Road

Operating Hours:
10.30am til 9.30pm Daily (for the Cendol)

Saturday, February 1, 2014

Old Town White Coffee Part III

Happened to have some spare time so I popped by the newly opened Bedok Mall with some colleagues over lunchtime. Heard about a lot of new and interesting makan places opening there (and some exciting ones to be certified Halal soon!!) so we figured we might try and hunt down some lunch.

And we ended up at Old Town White Coffee!!

You may remember our previous visits to OWTC in our Part I and Part II posts and like I've mentioned - there are so many things on the menu to try! Even after 2 visits, we've barely scratched the surface!


This time I decided to try something I really wanted to try for so long.
I've passed by a few places that sold this kind of steamed/stewed in a pot kind of thing with either rice or soup inside. So what they do is they pack everything into the pot and steam it to cook the things inside.
Unfortunately, none of the places I passed by were Halal.

But at OTWC, there was finally a chance for me to try...

Steam Salted Fish and Chicken Rice ($7.90)
So the version I decided to try first was the Steam Salted Fish and Chicken Rice.

So basically what they do is pack a metal bowl with rice, some chicken meat, salted fish and veggies.
If you take a close look at the first pic, you'll see that the dish is plastic so at OWTC they just steam the metal bowl then put it in the plastic bowl. Not really the traditional way but it'll do I guess.

They douse a little dark and light soy sauce over the rice which gives it most of the flavour.

I was a little disappointed with the chicken meat. I thought they'd put a layer of minced chicken meat (which is what I saw at the other shops) which would cook in the steamer when the bowl was put in but here it seems like the chicken patty was already pre-cooked. At least there was some taste to it though.
Would have been a total fail if the meat was bland.

But I think the biggest disappointment was the salted fish.
What? You can't see any salted fish there? Look closely. It's the tiny thing on top of the chicken.
Can you see it yet? Yup it's that small.

Adam's Verdict:
Steam Salted Fish and Chicken Rice 3/5

I guess despite it's shortcomings, I don't have much of a choice if I wanna eat this kind of dish.
Just wish it would be a little bit more worth it but I guess it'll do for now.

Just a few things to note though.
1) It takes about 20 minutes to prepare so be ready for a bit of a wait
2) The serving may not be enough for big eaters
3) They have a special MyLunch menu where you can have this (from a selection of other dishes) plus a drink for $9.90.

Old Town White Coffee

Bedok Mall
311 New Upper Changi Road
#02-03/04

Operating Hours:
8.00am til 10.30pm Daily
(Last Order 10.00pm)

Monday, December 30, 2013

Hjh Maimunah Restaurant


Come on. Tell me honestly who hasn't heard of the famous Hjh Maimunah?
They've been around since the 90s and delighting diners for decades and the people keep going back for more everytime so you know they must be doing something right.

With a wide variety of traditional Malay dishes, I reckon you'd be hard-pressed to find anywhere else to take your family and friends for a good ol' makan session with all your classic favourites.
And it's very economic too! That whole spread above is enough to feed a small family and all for $20!

We've personally been visiting for years. Maybe not so much for me when I was younger but definitely more since I met my darling wife who would bring me on lunch dates to Hjh Maimunah so we could have some good food.

Ayam Lemak Cili Padi ($2.50 per piece of chicken)
This is one of the all-time favourites of so many people out there and at Hjh Maimunah it's quite obvious why this sells out quickly almost every time.

I know that "Mum cooks it best" but if you're ever hankering for Ayam Lemak Cili Padi outside of home, I think that this is probably the best version you can find out there today. Until I find another version outside that is this good, this is tops in my books.

The lemak looks watery when you get it but don't let that fool you. It's packed full of flavour and the lemak flavour is going to make you go "Wow". And it's quite spicy too! If you look closely at the picture, you can see that they use the green variety of Cili Padi and apparently that makes a big difference here. I'm so used to the red version but this is really really good!

The chicken itself is really tender and the flavour of the gravy really penetrates into the meat. We asked for 'peha' but for some reason we got drumsticks instead but it was still really good. Oh well. Be sure to choose your pieces of chicken wisely!

Sambal Goreng ($2.00)
Another traditional Malay dish we always have with our nasi campur is Sambal Goreng.

Maybe I got the wrong scoop but it was mostly tauhu and not enough veggies for me.
The taste was okay but I'm guessing this one of the few dishes that a lot of people still order because it's pretty much a one-stop with your nasi.

Paru Goreng ($1.50)
I LOVE Paru Goreng with my nasi. Whether it's Nasi Campur or Nasi Jenganan or Nasi Rawon, I simply gotta have it!!

But I'm really fussy when it comes to my Paru Goreng. I don't mind those big pieces which they fry up but I kinda prefer if it's not cut so thick. I prefer a thinner cut so that when they fry, it gets (at least a little) crispy.
And luckily for me, the Paru Goreng here is awesome!

They also have a Belado version of the Paru by the way in case you're interested.
And speaking of Belado...

Kentang Belado ($2.00)
We actually wanted to have a nice ol' Bagedil which is a staple with our Nasi Campur but unfortunately they were all out of Bagedil when we visited. So we settled on the next best form of potato we could find.

The Kentang Belado at Hjh Maimunah comes with quite a fair bit of ikan bilis (anchovies) as you can see from the picture above. And if you're worried about the spicy factor, don't worry so much. The belado is not that spicy to be perfectly honest. It's got the chilli flavour... but not that spicy.

Ulaman ($1.50)
One of the best and special things we have at Hjh Maimunah everytime is the Ulaman which is basically a salad of cucumber, salad, long beans and their special Sambal Belachan! And if you're lucky, they'll even have some Kacang Botor!

This is a nice accompaniment to your rice and dishes and a good chance to get a nice big serving of healthy green vegetables!

Lemak Siput Sedut ($4.00)
Aha! I know a lot of your mouths are watering right about now!!

Actually, my darling wife is the one who had this dish. I'm not much of a fan to be honest.
But she orders this everytime we come to Hjh Maimunah and I've heard from so many people that Hjh Maimunah serves one of the BEST Lemak Siput Sedut!

The siput is fresh and of a decent size. The lemak itself is bursting with spicy flavour.
This appears to be a definite must-have if you're lucky enough that it's available when you visit.

And last but not least, I went back in because I wanted to get some Goreng Pisang but it was all out.
And then I saw something that I couldn't resist...

Kueh Lopes ($1.50)
The challenge with Kuih Lopes is making sure the rice is cooked thoroughly while ensuring it doesn't get too hard. The version here is superb! Nice and not too soft or hard. Just right!

Drown it in brown sugar syrup aka gula melaka and top with grated fresh coconut and you're all set!
One of the better ones I've had!

Adam's Verdict:
Ayam Lemak Cili Padi 5/5 -- Sambal Goreng 2/5 -- Paru Goreng 4.5/5
Kentang Belado 2/5 -- Ulaman 4/5 -- Kueh Lopes 4/5

Maryah's Verdict:
Ayam Lemak Cili Padi 5/5 -- Sambal Goreng 2/5 --Kentang Belado 3/5 -- Ulaman 4/5
Lemak Siput Sedut 5/5 -- Kueh Lopes 4/5

Sometimes you just want a taste of the traditional and it's good to know that there's at least once place you can go if you really need to... Hjh Maimunah!

Hjh Maimunah Restaurant & Catering

11 & 15 Jalan Pisang

Tel: 6291 3132
www.hjhmaimunah.com

Operating Hours:
7.00am til 8.00pm Mondays til Saturdays
Closed on Sundays

Wednesday, September 11, 2013

Mid-Autumn Festival - Halal Mooncakes

So we were a little late in thinking about it this year but it seems the response was pretty good when we asked our readers via our FB page if they'd like to see a write-up on Halal Mooncakes.

I guess it shouldn't be much of a surprise because there are so many places offering Halal-certified Mooncakes nowadays and so many exciting new flavours too!

Well even though we didn't have enough time to go hunting, we thought we'd let you in on some places which offer Halal mooncakes. Hopefully you'll have just enough time to grab a box or two!

First on our list is none other than one of our favourite places - Prima Deli!

Snowskin vs Baked
I guess in recent times, more and more people have started leaning towards the newer type of Snowskin Mooncakes while there are still plenty who prefer the old-school Baked version...
The good news is - Prima Deli has both!!

I guess one of the main draws of Snowskin Mooncakes is the wide variety of exciting and interesting (albeit not-so-traditional) flavours compared to the typical (and some say boring) flavours of traditional Baked Mooncakes.

Well, between you and me, I'm more of a traditional guy myself.
Red/White Lotus with Double Yolk for me any time!

Royal Gift Set ($41.80)
If you're one of those people who are adventurous with your mooncake flavours and/or have a liking for the Snowskin version of mooncakes then there's some good news for you!

You get 9 mini-mooncakes in an attractive special package for $41.80.
The flavours are Mini Chocolate Truffle with Macadamia, Mini Mango Lemongrass, Mini Black Sesame with Mochi, Mini Strawberry Chocolate, Mini Pistachio, Mini Cranberry Cheese, Mini Oreo Chocolate, Mini Lychee and the Mini D24 Durian mooncake which is rated as "One of the Best 6 Durian Snowskin Mooncake in Singapore".

But if you're not getting the gift box, then you can also buy individual mooncakes no problem.
Prices range from between $4.50-$8.20 per mini-mooncake for the Snowskin variety. Regular size mooncakes range from between $10.50-$17.90 per mooncake.

If you purchase before 19 September, you enjoy a 10% discount (conditions apply) with further discounts for Citibank Credit Cardmembers and Prima Privilege Card holders.
Visit www.primadeli.com/promotions/promo_Mid-Autumn.asp for more info!

The 2nd place we're featuring is Concorde Hotel which offers mostly traditional-style Halal mooncakes.

No fancy Snowskin here. Familiar mooncakes include Pure/White Lotus with Yolk(s) and are sold in boxes of four mooncakes. Prices range from between $54.00 to $62.00.

They do however have 2 special and new flavours.
The Pearl of Prosperity mooncake is "a Cantonese pastry skin covering a pandan lotus paste mixed with mung bean and golden salted half egg yolk." while The Imperial Ivory mooncake is "a creamy milky butter pastry skin with winter melon paste made of chunky dried longan and melon kernel seeds, mixed with macadamia bits in single yolk." Prices for these 2 are $58.00 for a box of 4.

Discounts are offered if you purchase multiple boxes of mooncakes.
Visit http://singapore.concordehotelsresorts.com/promotions_view.php?promo_id=48305 for more info!

Last but certainly not least is a place you would probably not think of when it comes to mooncakes...


Delifrance is offering some Halal mooncakes in some very interesting flavours!

White Lotus with QQ Milky Green Bean, Pure Lotus with Melon Seed, Mango Lotus Paste with Diced Mango, Walnut Tiramisu, Pandan Lotus with Custard and White Chocolate with Cranberry Paste are up for grabs. Some pretty interesting flavours like I said.

Price for each mooncake is $10.80 per piece or buy a box of 4 for $42.80.

Well folks. Sorry we didn't have more time to do more research (aka Mooncake hunting) and we didn't even have the chance to sample some mooncakes to review. We thought we'd better release what info we had first since there's still time for you to go out and grab some.

Besides, why waste time talking when you can be out there makan-ing!! Am I right?

So if anyone does try out any mooncakes or if you know of any other places offering Halal mooncakes, please do let us know! We'd love to heard from you!